Clear wine, deep ruby red color and quite dense.
Intense herbal notes of basil and mint, black currant and blueberry. Exciting spicy notes of red pepper and cloves. Very dry wine, fresh, warm and soft. Permanent, nice and tiny tannins on the palate.
Serving temperature: 14 - 16°C
Gastro recommendation: more spicy foods, eg grilled venison sausage or steak in green pepper sauce...
Recommended serving glass: Schott Zwiesell Taste Bordeaux CL65