PAVIČIĆ vina Pošip
As the name of the wine suggests, it is made from the Pošip variety, and has a little more than 13% alc. The wine is full-bodied, but also very fresh, mineral and very drinkable. The special terroir of the Podhum area gives it a specific taste that the Pavičić family is very proud of.
Serving temperature: 12° - 14°C
Gastro recommendation: white fish (brudet), white meat dishes and other light dishes
Recommended serving glass: Schott Zwiesel Sensa white cl51